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Sattu-stuffed baatis, slow-roasted, served with baingan-aloo chokha and ghee.

Litti filled with spiced crumbled paneer, served with classic chokha.

Roasted chana sattu with green chilli and ajwain, served with smoky chokha.

Green peas filling, spiced simply, paired with tangy baingan chokha.

Crisp wheat baatis with slow-cooked dal, finished with a generous pour of ghee.

The full Rajasthani trio — dal, baati, and sweet crumbled churma.

Hand-crumbled paneer, ginger, green chilli, tawa-cooked with white butter.

Spiced potato filling, tawa-cooked with butter. Dahi and achaar on the side.

Roasted chana flour, green chilli, ajwain. Served with dahi and achaar.

Grated cauliflower, ajwain, slow tawa — winter on a plate.

Seasonal vegetables, spiced and stuffed, with white butter and dahi.

Classic veg patty, house sauce, fresh veggies, soft bun.

Veg patty with melted cheese, mustard, and crisp lettuce.

Paneer-loaded patty, double cheese, house sauce.

Fresh vegetables, mint chutney, toasted bread.

Grilled with butter, stuffed with seasoned veggies.

Melted cheese, grilled vegetables, golden crust.

Spiced paneer, cheese, grilled till perfectly crisp.

Crisp, golden, lightly salted. The classic.

Tossed in our house peri peri mix — spicy and addictive.

Golden fries loaded with melted cheese sauce.

Fries tossed in bold schezwan sauce. Indo-Chinese done right.

Classic Maggi, double masala, extra spice — the original comfort.

Extra tastemaker, extra everything. For when one pack isn't enough.

Melted cheese stirred through hot Maggi — pure indulgence.

Maggi finished with a generous knob of butter.

Hand-crushed ginger, cardamom, full-fat milk. Served in terracotta.

Chai sweetened with jaggery instead of sugar. Better every sip.

Cardamom, ginger, cloves — our signature spice blend.

Strong, clean, no frills. Single origin blend.

Espresso with steamed milk, smooth and balanced.

Espresso, cocoa, steamed milk — warm and rich.

Light and fresh. The antidote to everything.

Hot tea with a squeeze of fresh lemon and a hint of honey.

Ice cold. Your pick.

The lighter choice, equally cold.

Cold salted or sweet sattu — your grandmother's summer cooler.

Blended with milk and ice cream, crushed Oreo on top.

Real mango pulp, cold milk, thick and indulgent.

Fresh banana, chilled milk, naturally sweet.

Rich chocolate shake topped with a scoop of vanilla ice cream.

Double-shot cold coffee with a generous scoop of vanilla.

Slow-reduced milk, dry fruits, served in a kulhad.

Saffron-infused rabdi, rich and fragrant.

Beautiful sweet jamun with a generous scoop of vanilla.

Delicious sweet jamun, Slow-reduced milk, dry fruits, served in a kulhad.

A pair of delicious red sweet from north